Manhattan
The Manhattan is a sophisticated whiskey cocktail that exudes elegance with its rich, smooth, and slightly bitter profile. Made with rye or bourbon, it’s expertly balanced with sweet vermouth and a few dashes of aromatic bitters. Stirred over ice and served in a chilled coupe or martini glass, it delivers a velvety texture and deep complexity. A Luxardo cherry garnish adds a hint of sweetness, complementing the drink’s bold flavors. Believed to have originated in the late 1800s at New York’s Manhattan Club, it remains a staple of classic cocktail culture. The choice of rye whiskey gives it a spicier, drier edge, while bourbon creates a softer, sweeter variation. Some variations, like the Perfect Manhattan, use both sweet and dry vermouth for added nuance. Timeless and refined, the Manhattan is the epitome of a well-crafted, spirit-forward cocktail.